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LAZZAT ROSE WATER

6,800
Lazzat Rose Water 300ml is a premium-quality aromatic water made from fresh rose petals, perfect for enhancing the flavor and fragrance of desserts, drinks, and traditional dishes. Ideal for kheer, biryani, sweets, and refreshing beverages.

Coriander Powder – 1kg

11,000

Coriander Powder – 1kg is premium-quality ground coriander, ideal for curries, soups, stews, marinades, and traditional South Asian dishes. Aromatic, flavorful, and versatile for everyday cooking.

Whole Cumin Seeds – 1kg

13,000

Whole Cumin Seeds – 1kg are premium-quality, aromatic seeds perfect for enhancing curries, soups, stews, rice dishes, and traditional South Asian recipes. Fresh, flavorful, and versatile for all cooking needs.

Cumin Powder – 1kg

14,000

Cumin Powder – 1kg is premium-quality ground cumin, perfect for enhancing the flavor of curries, soups, stews, marinades, and traditional South Asian dishes. Aromatic, flavorful, and versatile.

Poha (Flattened Rice) by Patanjali

4,000
Poha (Flattened Rice) by Patanjali is premium-quality, light, and nutritious flattened rice, perfect for quick breakfasts, snacks, and traditional South Asian dishes. Easy to cook and wholesome.

Poha (Thick Flattened Rice) by Patel Fresh

4,000

Poha (Thick Flattened Rice) by Patel Fresh is premium-quality, nutritious flattened rice perfect for quick breakfasts, snacks, and traditional South Asian dishes. Light, easy to cook, and rich in natural nutrients.

White Lobia by National (White Cowpeas)

4,500

White Lobia by National (White Cowpeas) are premium-quality, protein-rich legumes perfect for curries, soups, stews, and traditional South Asian dishes. Nutritious, versatile, and naturally wholesome.

Moong Daal by Zaiq

6,800

Moong Daal by Zaiqa is premium-quality split green gram lentils, protein-rich and nutritious, perfect for daal, khichdi, soups, and traditional South Asian dishes. Quick-cooking and healthy.

Red Kidney Beans by Zaiqa

3,800

Red Kidney Beans by Zaiqa are premium-quality, protein-rich legumes perfect for curries, soups, stews, and traditional South Asian dishes. Nutritious, hearty, and naturally wholesome.

White Kidney Beans

3,800

White Kidney Beans (also called Safed Rajma) are premium-quality, protein-rich legumes perfect for curries, soups, stews, and traditional South Asian dishes. Nutritious, versatile, and hearty.

Halal Daal Mung Bean – 800g

6,500

Halal Daal Mung Bean – 800g is premium-quality, protein-rich split mung beans, perfect for daal, soups, curries, and traditional South Asian dishes. Quick-cooking, nutritious, and suitable for halal diets.

NATIONAL RAJMA DAL (RED KIDNEY BEAN)

3,500

National Rajma Dal (Red Kidney Bean) is premium-quality, protein-rich legumes perfect for curries, stews, and traditional South Asian dishes. Nutritious, versatile, and naturally wholesome.

Daal Masoor Washed by Zaiqa

Daal Masoor Washed by Zaiqa is premium-quality red lentils, thoroughly cleaned and ready to cook. Ideal for making daal, soups, curries, and traditional South Asian dishes. Quick-cooking, nutritious, and protein-rich.

Daal Mash Shelled by National

12,000

Daal Mash Shelled by National is premium-quality split black gram lentils, perfect for making daal, curries, soups, and traditional South Asian dishes. Protein-rich, nutritious, and quick-cooking for everyday meals.

Black Chana by Zaiqa

2,500

Black Chana by Zaiqa (Kala Chana) are premium-quality, protein-rich legumes ideal for curries, stews, salads, and traditional South Asian dishes. Nutritious, versatile, and naturally wholesome.

White Lobia (White Cowpeas

3,000
White Lobia (White Cowpeas) are protein-rich legumes ideal for curries, soups, stews, and traditional South Asian dishes. They have a mild, earthy flavor and a firm texture that holds well when cooked.

Maida No.2 – 20kg

14,000

Maida No.2 – 20kg is premium-quality refined wheat flour perfect for baking, breads, pastries, cakes, and traditional South Asian dishes like naan, parathas, and samosas. Smooth, soft, and versatile for professional and home use.

Maida 3no – 20kg

14,000

Maida 3no – 20kg is premium-quality refined wheat flour, ideal for baking, making breads, pastries, cakes, and traditional South Asian dishes like naan, parathas, and samosas. Smooth, soft, and versatile for all culinary uses.

Maida – 20kg

20,000
Maida – 20kg is premium-quality refined wheat flour, perfect for baking, making breads, pastries, cakes, and traditional Indian dishes like naan, parathas, and samosas. Soft, smooth, and versatile for all culinary needs.

PRIMA CHAKKI ATTA 5KG

7,000

Prima Chakki Atta – 5kg is premium-quality, finely ground whole wheat flour ideal for making soft chapatis, rotis, parathas, and traditional Indian breads. Rich in fiber and nutrients, it ensures healthy and wholesome meals.

Whole Wheat Atta "Patanjali"

9,500
Whole Wheat Atta by Patanjali is a premium-quality, finely milled whole wheat flour ideal for making soft chapatis, rotis, parathas, and traditional Indian breads. Naturally nutritious and rich in fiber, it’s perfect for everyday healthy meals.

Aksher Wheat Atta - 5kg

7,800
Aksher Wheat Atta – 5kg is a premium-quality whole wheat flour perfect for making soft and healthy chapatis, rotis, parathas, and other traditional breads. Rich in fiber and nutrients, it’s ideal for everyday wholesome meals.

Aashirvaad Whole Wheat Flour Atta - Premium Quality, Fiber-Rich, and 100% Safe Packaging

9,000

Aashirvaad Whole Wheat Flour Atta  is a premium-quality, finely milled wheat flour perfect for making soft and healthy chapatis, rotis, parathas, and other traditional Indian breads. Rich in fiber and nutrients for everyday wholesome meals.

Mixed Lentils by Zaiqa

2,600

Mixed Lentils by Zaiqa are a nutritious blend of premium-quality lentils, perfect for daal, soups, curries, and traditional South Asian dishes. Rich in protein and fiber, they create wholesome, flavorful meals.

1kg. Black Mash Dal

12,000

Black Mash Dal (1kg) is a premium, protein-rich lentil perfect for making daal, curries, soups, and traditional South Asian dishes. It has a rich, earthy flavor and soft texture when cooked.

Toor Dal (800g)

4,500
Toor Dal (800g) is a high-quality, protein-rich pigeon pea lentil perfect for making daal, curries, and traditional South Asian dishes. It cooks to a soft texture and has a mild, nutty flavor.

Kala Chana (black chickpeas

3,000

Kala Chana (Black Chickpeas) are protein-rich legumes with a nutty flavor and firm texture, perfect for curries, stews, salads, and traditional South Asian dishes. Healthy, versatile, and naturally nutritious.

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