Description
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Also known as Green Moong or Whole Mung Beans
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Small, green legumes with a soft interior
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Rich in protein, fiber, and antioxidants
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Ideal for sprouts, curries, soups, and salads
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Supports digestion and helps in detoxification
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Low in fat and easy to digest
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Great for weight management and energy boost
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Cooks well after soaking or sprouting
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Popular in Indian, Asian, and health-conscious diets
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Suitable for vegetarian and vegan meals
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Gluten-free and heart-friendly
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Hygienically packed to ensure freshness and quality
