1kg. Black Mash Dal

Black Mash Dal (1kg) is a nutritious and versatile legume widely used in South Asian kitchens. Known for its high protein and fiber content, this dal is ideal for preparing flavorful daal, curries, soups, stews, and hearty vegetarian meals.

With its rich, earthy flavor, Black Mash Dal cooks to a soft and creamy consistency while retaining a slightly firm texture, making it perfect for both everyday meals and festive dishes. Carefully cleaned and hygienically packed, it ensures premium quality and freshness for every meal.

Key Features:

• Premium quality Black Mash Dal

• High in protein and dietary fiber

• Ideal for daal, soups, curries, and stews

• Rich, earthy flavor with soft texture