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Maida No.2 – 20kg

14,000

Maida No.2 – 20kg is premium-quality refined wheat flour perfect for baking, breads, pastries, cakes, and traditional South Asian dishes like naan, parathas, and samosas. Smooth, soft, and versatile for professional and home use.

Maida 3no – 20kg

14,000

Maida 3no – 20kg is premium-quality refined wheat flour, ideal for baking, making breads, pastries, cakes, and traditional South Asian dishes like naan, parathas, and samosas. Smooth, soft, and versatile for all culinary uses.

Maida – 20kg

20,000
Maida – 20kg is premium-quality refined wheat flour, perfect for baking, making breads, pastries, cakes, and traditional Indian dishes like naan, parathas, and samosas. Soft, smooth, and versatile for all culinary needs.

Aksher Wheat Atta - 5kg

7,800
Aksher Wheat Atta – 5kg is a premium-quality whole wheat flour perfect for making soft and healthy chapatis, rotis, parathas, and other traditional breads. Rich in fiber and nutrients, it’s ideal for everyday wholesome meals.

Patel Fresh Premium Semolina Flour (Sooji)

4,800

Patel Fresh Premium Semolina Flour (Sooji) is a high-quality, finely ground flour ideal for making traditional Indian and Pakistani dishes like halwa, upma, and desserts. Rich in nutrients and with a smooth texture, it’s perfect for everyday cooking.

Patanjali Cracked Wheat (Dalia) – 500g

6,000

Patanjali Dalia is made from high-quality broken wheat, offering a nutritious and wholesome meal for the entire family. Rich in natural protein, vitamins, and minerals, it can be prepared sweet or savory—making it a perfect, healthy breakfast choice.

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